Classic Champagne Cocktail
 
 
Ingredients
  • 1 sugar cube
  • 15 drops of Angostura bitters
  • 1 oz brandy or cognac
  • champagne
  • orange peel
  • cherries
Instructions
  1. Chill a martini or coupe (preferred) glass by filling with ice and letting it stand for a few minutes.
  2. Empty the ice from the glass.
  3. Add the sugar cube and drop the bitters onto the cube, saturating it.
  4. Add the brandy/cognac and dissolve the sugar into it.
  5. Fill the glass slowly with champagne and garnish with the orange and cherry, if desired.
Recipe by Cooking 4 One at https://www.cooking-4-one.com/2016/11/11/classic-champagne-cocktail/