Nog Alexander
Prep time
Total time
Serves: 1
Ingredients
- 3 parts egg nog
- 1½ parts brandy
- 1 part creme de cacao
- ½ part heavy cream
- dash or two of cranberry bitters
- nutmeg for garnish
Instructions
- Chill a shaker in the freezer.
- Add all the ingredients except the nutmeg into the shaker.
- Shake vigorously to combine and lighten the cream.
- Pour into a cocktail glass and sprinkle nutmeg over top.
Notes
This recipe is based on the Holiday Brandy Alexander cocktail.
Possible combinations with egg nog are creme de menthe for a minty pop, kahlua for a coffee kick, omitting the creme do cacao and substituting dark rum for a Caribbean flair, bourbon for a Southern slant or vodka for a wintry blast.
Possible combinations with egg nog are creme de menthe for a minty pop, kahlua for a coffee kick, omitting the creme do cacao and substituting dark rum for a Caribbean flair, bourbon for a Southern slant or vodka for a wintry blast.
Recipe by Cooking 4 One at https://www.cooking-4-one.com/2016/12/16/nog-alexander/