Banana Walnut Waffles
 
 
Ingredients
  • ½ cup all purpose flour
  • 1 tsp baking powder
  • 2 tsp granulated sugar
  • ⅛ tsp salt
  • 1 banana
  • 1 egg, slightly beaten
  • ½ cup milk
  • 2 tbsp melted butter
  • ¼ tsp vanilla extract
  • ¼ cup crushed walnuts
Instructions
  1. Heat the waffle iron to Medium/Medium-high heat.
  2. In a small bowl, whisk or sift the flour, salt, baking powder together.
  3. In a medium bowl, mash the bananas.
  4. Stir the sugar and melted butter into the bananas.
  5. Whisk the egg, milk, and vanilla together.
  6. Add the milk mixture to the banana mixture, whisking to combine.
  7. Combine the dry ingredients and walnuts into the wet ingredients, stirring until just combined.The batter will be slightly lumpy.
  8. Lightly brush the waffle iron with canola oil, coconut oil, or butter.
  9. Pour ½ cup of batter onto the waffle iron and cook until golden brown.
  10. Plate and serve with your favorite topping (syrup, honey, jelly, etc) and sides (bacon, sausage, fruit, etc).
Notes
The Salvador Dali look of the waffle in the photo shows how an airy waffle 'deflates' if not enjoyed hot off the iron!
Recipe by Cooking 4 One at https://www.cooking-4-one.com/2017/07/23/banana-walnut-waffles/