Let’s start the week with everyone’s favorite Chinese soup – wonton soup. I am going to prepare this soup using my new Uno sous vide device from Creative Cuisine by Grant.  This nifty device allows you to use an analog rice cooker or crock pot as the water bath while it controls the temperature for you.  In talking with Bob Lamson of Creative Cuisine about sous vide cooking and how their device changes the paradigm, he challenged me to to use sous vide precision to prepare a soup. I was intrigued by the concept and of course, I accepted the challenge. So here we have a fairly simple dish that benefits from gentle cooking to meld the flavors of the broth, but needs an…