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Daily Archives: April 28, 2017

St. Germain Spritz

Tonight’s cocktail comes from playing with the prosecco I used in the Tortellini with Prosciutto, Green Beans, and Red Pepper dish. I paired the dry prosecco with the flowery, unique St. Germain, and a squeeze of lemon juice to produce a delicious drink. Adding a splash of club soda lightened the drink and increased the ‘fizz factor’ nicely. Perfect with the meal above or just for relaxing on a spring day, you should give this drink a try. Of course, I also urge you to play with the ingredients to suit your own unique tastes! Save Print St. Germain Spritz Prep time:  10 mins Total time:  10 mins Serves: 1   Ingredients 1 part St. Germain elderflower liqueur 3 parts dry…